Benriner Japanese Vegetable Slicer, Old Version
A straight steel edge meets whole vegetables at a steady angle on this classic tool. Chefs rely on this original Japanese vegetable slicer to produce uniform cuts quickly during service prep. The cutting bed allows quick changes in thickness, handling root crops, cucumbers, and cabbage with precision. It remains made in Japan under rigorous quality standards.
$27.00
Highlights
- Adjustable blade mechanism dials in slices of varying thickness from fine to medium.
- Interchangeable coarse blades expand cutting choices to three distinct shred and slice sizes.
- Professional kitchens keep this Benriner mandolin slicer on line for fast raw prep work.
- Hand washing keeps the sharp cutting edges clean and ready for daily slicing tasks.
- Compact body stores flat in standard commercial kitchen drawers between meal shifts.
Quick Facts
| Type | Classic mandoline |
| Best for | The original classic, budget pick |
| Made in | Japan |
| Availability | In stock at our retail partner |
