Benriner Turning Slicer, with 4 Japanese Stainless Steel Blades, White
A crank handle turns firm vegetables across stationary Japanese steel blades to yield long ribbons or fine vegetable noodles. This white turning slicer anchors firmly on the counter with non-skid rubber feet while you spin daikon, potatoes, or carrots through the frame. Many prep cooks call it the classic Benriner spiralizer because it produces continuous strands that cook evenly in hot pans or cold salads. It disassembles completely when prep is finished.
$68.00
Highlights
- Mount firm produce onto the safety prongs to guide ingredients steadily while protecting fingers during rapid spinning.
- Four interchangeable stainless steel blades produce wide continuous ribbons along with chunky, medium, or extra-fine strands.
- Crafted in Japan with BPA-free plastic housing and durable handcrafted cutting edges built for heavy kitchen prep.
- Measures 10.75 by 4.625 by 6.625 inches to fit neatly on standard kitchen counters and prep tables.
- Top-rack dishwasher safe components ensure simple sanitation after processing batches of stir-fry vegetables or curly fries.
Quick Facts
| Type | Turning slicer, 4 blades |
| Best for | Vegetable noodles and ribbons |
| Made in | Japan |
| Availability | In stock at our retail partner (limited quantity) |
